Nationwide network
Cattlemen, ranchers, and inspected plants across the U.S. list inventory, take deposits, and book drop-offs in one place — the way a modern locker and direct-to-consumer beef program should work.
Publish a quarter, half, or whole of a named animal. Buyers reserve with a card deposit. You drop off at a booked plant and get paid through Stripe Connect.
Most USDA and state plants are already on our map from public registries. Search, claim yours, set fees and capacity — farmers book drop-offs with deposit held until check-in.
Magic link — no password. Choose producer or processor when you join.
Farms create a ranch profile and list animals. Plants claim their map row and set fees.
Buyers pay a deposit. You get the booking, the cut sheet, and the dock workflow.
Represent a cattlemen’s association, Farm Bureau, or processor group? We’ll white-glove onboard your members.
Talk to us →Already a buyer? Browse animals → · Invite a farm or plant →